rosemary Archives | Everyone's Dinner
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Tag / rosemary

Rib-Eye Steak and Potatoes for Two

Ingredients 1 large boneless rib-eye steak, cut 2 inches thick (at least 1 1/2 pounds) Salt and freshly ground black pepper 2 cloves garlic, sliced, plus 1 teaspoon minced garlic 1 rosemary sprig, roughly chopped 1 pound very small potatoes, rinsed 2 tablespoons butter ¼ cup finely chopped parsley Finely grated zest of 1 small...CONTINUE READING
Category:Healthy

Vegan ‘Cheesy’ Popcorn

Ingredients ½ cup grapeseed or other neutral oil with a high smoke point (such as corn, canola, or sunflower) ⅓ cup popcorn kernels ½ teaspoon fine sea salt ¼ cup nutritional yeast ½ teaspoon black pepper ¼ teaspoon dried rosemary or powdered kelp seaweed, crushed to a powder Pinch of red-pepper flakes (optional) Email Grocery...CONTINUE READING
Category:Healthy

Olive Oil-Braised Chickpeas and Broccoli Rabe

Ingredients 1 cup extra-virgin olive oil 6 garlic cloves, peeled and smashed 1 rosemary sprig 1 teaspoon fennel seeds ½ teaspoon dried chile flakes 1 bunch broccoli rabe (about 1 pound), woody stems trimmed 1 (15-ounce) can chickpeas, drained and rinsed Kosher salt and black pepper Crusty bread, for serving Email Grocery List Preparation Heat...CONTINUE READING
Category:Healthy

Roast Chicken With Maple Butter and Rosemary

Ingredients 1 (3 1/2-pound) whole chicken Kosher salt and black pepper 2 to 3 rosemary sprigs, plus 2 1/2 teaspoons finely chopped rosemary 4 tablespoons unsalted butter 2 tablespoons maple syrup Email Grocery List Preparation Heat the oven to 375 degrees. Pat the chicken dry and season it well with salt and pepper, both inside...CONTINUE READING
Category:Healthy

Roasted Garlic and White Bean Dip With Rosemary

Ingredients 1 head garlic 1 teaspoon, plus 5 tablespoons olive oil 2 (15-ounce) cans white beans, like cannellini, Great Northern or navy beans, drained and rinsed 3 tablespoons lemon juice (from 1 lemon) 1 tablespoon roughly chopped fresh rosemary leaves, plus 1 full sprig ¼ teaspoon black pepper 1 pinch of cayenne, plus more for garnish...CONTINUE READING
Category:Snacks

Provençal Salmon With Fennel, Rosemary and Orange Zest

Ingredients 4 6-ounce, skinned salmon fillets Salt and freshly ground black pepper to taste 1 tablespoon fennel seed 1 tablespoon minced fresh rosemary 1 tablespoon minced orange zest 2 tablespoons olive oil or clarified butter Email Grocery List Preparation Heat oven to 400 degrees. Season fillets on both sides with salt and pepper. Grind fennel...CONTINUE READING
Category:Dinner

Braised Pork Chops With Tomatoes, Anchovies and Rosemary

Ingredients 2 1 1/2-inch-thick bone-in pork loin chops (about 1 1/2 pounds total) ¾ teaspoon kosher salt, more for seasoning pork ½ teaspoon freshly ground black pepper, more for seasoning pork 2 tablespoons extra virgin olive oil 1 red onion, halved and thinly sliced 3 large rosemary sprigs 2 garlic cloves, minced 2 pounds plum...CONTINUE READING
Category:Dinner