Peppers Archives | Everyone's Dinner
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Tag / Peppers

Eggplant Salad With Peppers, Mint and Caper-Feta Vinaigrette

Ingredients ½ cup extra virgin olive oil 3 tablespoons freshly squeezed lemon juice ¾ teaspoon kosher salt ½ teaspoon freshly ground black pepper 1 ¾ pounds eggplant (any kind, or a mixture), trimmed and cut into 1-inch chunks 3 ounces feta cheese, crumbled (about 2/3 cup) 1 clove garlic, minced 1 tablespoon capers, chopped 1...CONTINUE READING

Broccoli and Endive Salad With Feta and Red Peppers

Ingredients For the dressing 2 tablespoons sherry vinegar or champagne vinegar 1 teaspoon balsamic vinegar Salt, preferably kosher salt, to taste 1 small garlic clove, minced or pureed 1 teaspoon Dijon mustard 6 tablespoons extra virgin olive oil, or use 2 tablespoons buttermilk and 1/4 cup extra virgin olive oil For the salad 12 ounces...CONTINUE READING

Panini With Artichoke Hearts, Spinach and Red Peppers

Ingredients 6 ounces (1 bag) baby spinach 3 tablespoons olive oil 2 garlic cloves, minced 12 ounces frozen or fresh cooked artichoke hearts, sliced 1 teaspoon fresh thyme leaves Salt, preferably kosher salt freshly ground pepper 1 large or 2 smaller roasted sweet red peppers, sliced ¼ pound fontina or Gruyère, thinly sliced or grated...CONTINUE READING