Shrimp and Scallop Dumplings
Ingredients For the dumplings: ½ pound sea scallops, roughly chopped ½ pound shrimp, peeled, cleaned and roughly chopped 1 teaspoon kosher salt ½ teaspoon coarsely ground black pepper 1 tablespoon grated ginger ⅓ cup chopped scallions 1 teaspoon toasted sesame oil ½ cup chopped cilantro, leaves and tender stems, plus a few sprigs for garnish...CONTINUE READING
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