Lahmacun (A Pizza with Spicy Meat Filling)

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Ingredients

  • 250 Grams of Flour
  • 1,5 Cups of Water
  • 1 Teaspoon Dry Yeast
  • 1 Teaspoon of Salt

For Cooking Base:

  • 200 Grams of Ground Meat
  • 2 Tomatoes
  • 1 Large Onion
  • 2 Green Peppers
  • Half Bunch of Parsley
  • 4 cCloves of Garlic
  • 1.5 Teaspoon Paste

You should chop up green peppers, tomatoes, onion, parsley, and garlic. you should take ground meat. Then you add mixture and tomato sauce. You should knead the dough for about 10-15 minutes. You take a bowl and oil this bowl. Then you should put the dough into the bowl. You must wait rest the dough to 30-35 minutes.

You should add flour to the dough. Then you cut into small pieces it. You be careful about dough must be thin. You add mixture into the dough. Besides there, you should open a bakery and you put a pizza with a spicy meat filling in a bakery. When the dough is cooked, you can take it from the oven.

Enjoy your meal ­čÖé

Calorie: 1 Piece 221 Calories Time: 1 Hours Serves: 1

Lahmacun (A Pizza with Spicy Meat Filling)

  • 250 Grams of Flour
  • 1.5 Cups of Water
  • 1 Teaspoon Dry Yeast
  • 1 Teaspoon of Salt

For Cooking Base

  • 200 Grams of Ground Meat
  • 2 Tomatoes
  • 1 Large Onion
  • 2 Green Peppers
  • Half Bunch of Parsley
  • 4 Cloves of Garlic
  • 1.5 Teaspoon Paste
  1. You should chop up green peppers, tomatoes, onion, parsley, and garlic. you should take ground meat. Then you add mixture and tomato sauce. You should knead the dough for about 10-15 minutes. You take a bowl and oil this bowl. Then you should put the dough into the bowl. You must wait rest the dough to 30-35 minutes.

  2. You should add flour to the dough. Then you cut into small pieces it. You be careful about dough must be thin. You add mixture into the dough. Besides there, you should open a bakery and you put a pizza with a spicy meat filling in a bakery. When the dough is cooked, you can take it from the oven. 

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