Salads Archives | Everyone's Dinner
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Category / Salads

Salad With Pimiento Cheese Toasts Recipe

Yield:serves 4 to 6 Active time: 25 minutes Total time:1 hour 25 minutes Ingredients For Pimiento Cheese: 4 ounces sharp cheddar cheese, roughly chopped 4 ounces pepper jack cheese, roughly chopped 1/3 cup mayonnaise 1/2 cup pimientos, roughly chopped 1/4 teaspoon black pepper 1/8 teaspoon cayenne   For Salad: 10 ounces mixed salad greens (about...CONTINUE READING

French in a Flash: Dijon Pork Paillard with Spinach and Flower Salad Recipe

Yield:4 Ingredients 2 tablespoons champagne vinegar 1/4 cup olive oil 1/2 clove garlic, grated 1 tablespoon grain mustard 1 teaspoon honey 1 tablespoon crème fraîche Salt and pepper 4 thin-cut pork chops 3/4 cup flour 2 eggs 2 tablespoons Dijon 1 1/2 cups panko 1 1/2 cups baguette crumbs Olive oil for pan frying 5...CONTINUE READING

Roasted Beet Salad with Olives and Oranges Recipe

Yield:4 people Active time: 10 minutes Total time:45 minutes Ingredients 3-4 medium beets, peeled and cut into wedges 1-inch thick at the base 2 large oranges 6 oz baby spinach 1/2 small red onion, thinly sliced 1/2 cup oil-cured olives, pitted and halved 6 tablespoons grape seed oil 2 teaspoons orange flower water 3 tablespoons...CONTINUE READING

Cook the Book: Deconstructed Club Sandwich Salad 

Yield:4 Active time: 15 minutes Total time:1 hour Ingredients 8 thin slices smoked bacon 4 firm ripe heirloom tomatoes, cored and quartered 1/2 head romaine lettuce, chopped (3 cups) Creamy Lemon-Mustard Dressing (recipe follows) 4 thin slices sourdough bread, toasted 2 Poached Chicken Breasts, cut lengthwise into thin slices (recipe follows) Creamy Lemon-Mustard Dressing Grated zest...CONTINUE READING

Dinner Tonight: Grilled Sausage Salad with Quick Apple Compote and Watercress Recipe

Yield:4 people Active time: 30 minutes Total time:30 minutes Ingredients 4 cooking apples, cored and cut into eighths (do not peel) 1/2 cup water 1 teaspoon ground cinnamon 1 teaspoon ground ginger 3 tablespoons lavender honey (or regular honey) 1 pound sausage links (preferably blood sausage, kielbasa also works) cut in half lengthwise 2 tablespoons...CONTINUE READING

Cook the Book: Grilled Sardines with Chopped Salad and Skordalia Soup

Yield:4 as an appetizer Ingredients For the Skordalia: 1 Idaho potato, peeled and quartered 3 cloves garlic, sliced 3 tablespoons distilled white vinegar 3 tablespoons extra-virgin olive oil Kosher salt and cracked black pepper For the Grilled Sardines and Salad: 8 to 12 fresh sardines, scaled and gutted, heads off 1 tablespoon strained or Greek...CONTINUE READING

Crispy Chicken and Apple Salad Recipe

Yield:4 Active time: 10 min Total time:20 min Rated: 4 Ingredients 1/4 cup all-purpose flour salt and pepper 1 large egg 1 cup panko breadcrumbs 1 pound boneless, skinless chicken breast, gently pounded to even thickness 2 tablepoons olive oil 1/4 cup buttermilk 2 tablespoons mayonnaise 1 tablespoon white wine vinegar 1 tablespoon chopped fresh...CONTINUE READING

Dinner Tonight: Blue Smoke’s Iceberg Wedges with Roquefort Dressing Recipe

Yield:4 Ingredients 1/2 cup sour cream 1/2 cup mayonnaise (or yogurt) 1/4 teaspoon Worcestershire sauce 1/2 teaspoon garlic, chopped 4 tablespoons red wine vinegar 1/4 cup Roquefort cheese, crumbled 1/4 cup parsley, chopped salt and pepper 1 head iceberg lettuce Directions 1. Combine the sour cream, mayonnaise (or yogurt), Worcestershire sauce, garlic, and vinegar in...CONTINUE READING

Dinner Tonight: Dandelion Salad with Poached Eggs and Bacon Recipe

Yield:4 Ingredients For the croutons 2 cups stale bread, cut into 1/2-inch cubes 2 tablespoons olive oil 2 teaspoon minced herbs, such as thyme or rosemary 1/2 teaspoon kosher salt For the salad 8 ounces thick-cut bacon, cut into 1-inch pieces Canola oil, as needed 1 tablespoon minced shallots 2 tablespoon sherry vinegar 1 tablespoon...CONTINUE READING